1 head green cabbage (shredded)
1 medium green pepper (diced)
1/2 cup sweet red pepper (diced)
1/3 cup Burke's Honey
1/2 cup mayonnaise
2 tablespoons vinegar
1/2 teaspoon salt
1/2 teaspoon dry mustard
1/2 teaspoon celery seeds
1/4 teaspoon pepper